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THE WINE LIST (The Post and Courier)
AMUSE : 1720 Sam Rittenberg Blvd., West Ashley. Flights 5-7 p.m. Tuesday-Saturday. $5. Call 573-8778. CARPENTIER'S : 976 Read More

Noshing Around (Tucson Weekly)
The latest dish on the Tucson food scene. Read More

Conspicuous Consumption - Staff Picks (Metro Times Detroit)
Food Stuff (11/5/2008) Full plates for local foodies. Food Stuff (10/29/2008) Full plates for local foodies. BEST NEW RE Read More

Cuisines of the Mediterranean (The Gourmet Retailer)
When I envisioned what I might discover in Israel as I prepared for my first journey there this past spring, I visualize Read More

Al la Carte (The Record)
* Pasquale's Pizza Parlor: Charlie Inserra, who has helped to open more than a dozen pizzerias, has taken over Wyckoff's Read More

Renaissance for Franschhoek's La Bri cellar and its wines (South African Wine News)
Owner Robin Hamilton, and his partner, Lindy Waterkeyn, describe La Bri as; "A small, quiet, and very beautiful place ju Read More

Students observe sustainable practice on a Tuscan farm (Greensboro News & Record)
Sunday My 15 graduate students from UNCG are coming tomorrow to join Debby and me at Spannocchia, the farm where we v Read More

Sponsored by: (Tallahassee Democrat)
The Artist's Workshop Presents "Boy's Life": 8 p.m. today., 2 p.m. Sun. $10. Tallahassee Little Theatre, 1861 Thomasvill Read More

Cafe Society: Economy could be culprit in closures (Ventura County Star)
What with everyone (supposedly) putting their credit cards on ice and hunkering down for some good, old-fashioned Depres Read More

Eat, Drink, Cook, Learn (The Tampa Tribune)
EVENTS WINE DINNER: Bern's Fine Wines & Spirits, 1002 S. Howard Ave., Tampa, will host an Italian wine dinner featuring Read More